Lucas & Lewellen – 2005 Santa Barbara County Cabernet Franc
Posted by Gabe on March 16, 2009
The final stop, for this edition, of the 12 Days of Cabernet Franc is the Santa Ynez Valley. The previous wines I’ve looked at from Lucas & 
Lewellen Vineyards impressed me. so it felt like a no brainer to taste their Franc for this series. Lucas & Lewellen has vineyards planted in three distinct regions, Santa Maria Valley, Los Alamos Valley & Santa Ynez Valley. From those vineyards they produce a broad array of releases.
The 2005 Lucas & Lewellen Cabernet Franc is produced from Estate fruit sourced at their Valley View Vineyard. This wine is 100% Cabernet Franc. This Franc was aged for 19 months in a combination of 1-5 year old French oak. 650 cases of this offering were produced and the suggested retail price is $26.
The nose of this Franc is big and bright, full of ripe berries and vanilla notes. Those ripe, lush, berry characteristics carry through the palate, along with cherry and spice notes. The finish brings out nutmeg, cloves, and chocolate covered blackberries. This wine has approachable tannins and good acidity.
What I like best about this Cabernet Franc from Lucas & Lewellen is that it’s opulent, explosive and an absolute joy to drink. This wine makes for pleasurable drinking on its own, but will be a good match for full flavored cuisine. A cheese burger with caramelized onions and hickory smoked bacon would work perfectly. This offering is best enjoyed over the next 3-4 years when its fruit flavors are bright, bold, and delightful.
And thus concludes the 12 Days of Cabernet Franc.
