This year I’ve looked at several wines from négociant Cameron Hughes. For anyone unfamiliar with the term, a négociant works as follows. He or she purchases grapes or juice from other growers and sells them under his or her, own label. Cameron Hughes is a California based négociant. And while that is his base of operations, he sources lots of wine from numerous regions, the world over. Most often a well regarded winery or grower might be selling a finished product which Cameron Hughes Wine bottles or packages. Sometimes they take separate sources and blend them to come up with a unique and perhaps better wine. The goal in each case is to offer a superior product for significantly less than it would cost if it had the original producer or growers name. I’ve been impressed with the across the board quality of the previous Cameron Hughes wines I’ve had. Today I’ll look at a white blend.
Cameron Hughes Lot 117 is a 2007 with its origins in Santa Barbara County. This selection is a blend of Grenache Blanc (54%) and Viognier (46%). 300 cases of this offering were produced and the suggested retail price is $12.
Orange blossom, apricot, mango and vanilla aromas burst forth from the demonstrative nose of this Grenche Blanc/Viognier blend. White peach, honey notes and continued apricot are all part of the palate. Lighter almond and hazelnut characteristics are present as well. Chamomile tea leads the lingering finish. The very impressive close also shows loads of mineral and spice notes. This wine is perfectly dry with crisp acidity.
For $12 you won’t mind opening this wine casually and sipping it on its own or with a quick meal. That’s fine and good, but this is also a serious wine with lots of complexity and charm. It’ll pair beautifully with lighter foods. This is another terrific deal from Cameron Hughes.