There is so much Cabernet Sauvignon coming out of Napa Valley that it can be a bit dizzying. It’s hard, heck it’s practically impossible, to visit a winery in Napa without tasting Cabernet. They come in all shapes, sizes and price-points, so for me examples that over-deliver in their price-bracket are noteworthy. Today I’m looking at such an example from Waterstone.
The Waterstone 2006 Napa Valley Cabernet Sauvignon was produced using fruit sourced at a number of vineyards throughout Napa Valley. Hillside vineyards play a large role in the blend and fruit from Rutherford and Oakville dominate while Coombsville and Diamond Mountain also have their place. In addition to Cabernet Sauvignon (79%), this wine also contains Merlot (17%) and Cabernet Franc (4%).Barrel aging was accomplished over 22 months in French oak; 80% of the barrels were new. 8,900 cases of this offering were produced and it has a suggested retail price of $26.
Black currant, plum and vanilla bean aromas fill the powerful nose of this 2006 Cabernet Sauvignon. The palate of this Cab is layered and loaded with rich, dark berry fruit flavors. Blackberry, black cherry, and raspberry flavors all play a part. The avalanche of cherries continues through the lengthy finish which also shows off cedar, spice, earth, chocolate and espresso flavors. This wine has medium tannins that yield with some air and firm acidity.
This Cabernet will pair well with medium flavored foods; it’s also quite enjoyable on its own. For $26 this represents an excellent value in Napa Valley Cabernet Sauvignon. This wine has a depth of flavor and length of palate that is most often found in offerings that sell for $40 or more. With almost 9,000 cases produced it should be reasonably easy to locate as well.